Friendsgiving is a holiday meal with the people you choose. It is usually a potluck, which means the host's real job is planning, not cooking. This guide gives you a timeline, a sign-up list you can copy and a few ideas to make the day run smoothly.
Most people hold Friendsgiving on a weekend before Thanksgiving Day, so it does not clash with family plans. The weekend after works too, and leftovers are welcome by then. Some groups hold it on the holiday itself for friends who are not traveling home.
Decide the format before you invite anyone. A seated dinner fits six to ten people, and a buffet with plates on laps fits more. Count your chairs, plates and forks first, then set the guest list.
The classic plan: the host makes the main dish and the gravy, and guests bring everything else. Give people slots to claim, not a free choice. Slots stop you from getting five desserts and no vegetables.
For ten guests, a list like this covers the table. Scale it up or down with your head count.
Be specific. Guests like clear instructions, and it saves you a dozen messages.
The invitation only needs the date, the place and the fact that it is a potluck. The sign-up list can follow once you know who is coming.
Everything in a potluck plan hangs on one number: the size of the turkey, the number of slots on the list, the chairs you borrow. Blast is an animated video invitation with music, sent as a link by text, WhatsApp or email, and friends RSVP from the invite without an account, so the count doesn't get buried under replies in a group chat. Once the yeses are in, you send the sign-up list to exactly those people. Blast is free to create and send.
Usually the main dish, the gravy, the space, plates and silverware. Guests cover sides, desserts and drinks. Say what you are making on the invitation so nobody doubles it.
Less than you think. With eight to ten dishes on the table, each guest takes a small portion of each, so a dish that serves eight small helpings is enough even for a bigger group.
The first to claim the slot keeps it. Offer the second guest an open slot, or let both stand if it is a favorite: two pies are never a problem, two green bean casseroles are.
The invite carries the event details and the RSVP, and you can add a short note such as "potluck, list to follow". Keep the sign-up list itself in a message to the guests who said yes, where people can claim slots.